Recipe Files: Nutter Butter Santas with Heather Bennett and Alyse Eady
Get crafty in the kitchen this holiday season! This is a super easy holiday cookie anyone can help decorate, including the kiddos. Youngsters will need more supervision than older children.
Editor Heather Bennett appeared on THV 11 to show Alyse Eady how to make the festive snacks; click here to watch the segment. Or, follow the instructions below.
Nutter Butter Santas
- Nutter Butter cookies
- White pre-made icing
- Red sugar sprinkles
- Red hots
- Chocolate chips
- Plastic spoon to spread icing
- Large platter for a work surface for easy clean up
Directions: Spread white icing on the top and bottom third of the Nutter Butter with the underside of the spoon. Sprinkle red sugar on the top icing third for Santa's hat. Place a red hot on the plain white icing for his nose. Put a dot of icing on the underside of two chocolate chips. Then, place the chocolate chips on the cookie for Santa's eyes.
NOTE: This snack is not for individuals with peanut allergies.